Silvertini House

A Thoughtfully Prepared Sunday to Celebrate Mum

Mother’s Day is a moment to slow down, gather around the table, and enjoy time together. At Silvertini, we’re marking the occasion with a beautifully prepared Mother’s Day Sunday Lunch — generous, seasonal food served in a relaxed and welcoming setting.

Whether you’re celebrating mums, grandmothers, or the people who’ve always been there for you, we’ve created a menu designed to feel special without being formal, and indulgent without being rushed.

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Arrival

A glass of Prosecco or Peroni on arrival
Warm artisan bread to start

Starters

Choose from a selection of elegant starters including:

Classic prawn cocktail with Marie Rose sauce, mixed salad, avocado and cured smoked salmon
Pan-seared scallops with seasonal accompaniments (£4 supplement)
Seasonal vegetarian options

Main Courses

Our traditional Sunday roasts are served with all the trimmings:

Roast sirloin of beef
Roast chicken
Slow-cooked pork
Vegetarian Wellington with cranberry

All roasts are accompanied by Yorkshire pudding, roast potatoes, honey & mustard roasted carrots, seasonal greens and rich gravy.

Alternatively, guests may choose:

Pan-fried seabass with Café de Paris butter, crushed new potatoes and greens

Deserts

Finish with something sweet, including:

Warm chocolate brownie with vanilla ice cream
Strawberry pavlova with fresh strawberries and cream
Prosecco sorbet

THE DETAILS

Pricing

Booking Information

Dining Times

£40 per person – three courses
Children aged 0–6: £12.50 (three courses)
Children aged 7–14: £20.00

Dining Times

Booking Information

Dining Times

Mother’s Day lunch will be served across two sittings:

12.00pm – 3.00pm
3.30pm – 6.30pm

Advance booking is required.

Booking Information

A £10 per person deposit is required to secure your table, with the balance payable on the day.

Pre-orders will be requested in advance to ensure a smooth and relaxed dining experience for all guests.

Book a Table